Job type: Full-time, Part-time

Salary: $15.00–$15.75 an hour

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Job content

La Diperie

HIRING FOR 2 LOCATIONS- PLEASE STATE WHICH LOCATION YOU ARE APPLYING FOR

(Bayview / Leaside location)

(Harbord St and Bathurst St location)

Company description

We are an Award-Winning Ice Cream Destination to Dessert Connoisseurs. La Diperie’s Bayview/Leaside location is nestled in a neighborhood of the finest establishments! Our famous Soft-Serve Ice Cream, Cakes “N” Shakes, Cookie Dough galore…always something to explore at this turquoise door.

Job description

La Diperie Ice Cream Artist (Bayview/ Leaside)

Full- Time (2PM TO 11PM Operating Hours for Bayview)

Full-Time (4PM TO 1AM Operating Hours for Harbord)

Part-Time (Various Shifts and Must Be Available on Weekends and Evenings)

Quick Service for Desserts -Front and Back of House Position

Who We Are

We are an Award-Winning Ice Cream Destination to Dessert Connoisseurs. La Diperie’s Bayview/ Leaside location is nestled in a neighborhood of the finest establishments! Our famous Soft-Serve Ice Cream, Cakes “N” Shakes, Cookie Dough galore…always something to explore at this turquoise door.

In 2014, La Diperie opened its first door in Montreal, fast forward to 2021 we are dipping all over Canada. 30 Belgium Chocolate Dips and endless toppings makes every visit a “Re-Creation of Your Favourite!”

We are a Team of Catalysts, Results Driven, and Most Importantly We Value Our People.

What We Bring

La Diperie continually introduces curated dessert offerings to the market. The Ice Cream Artist will be trained and led by industry experts / entrepreneurs / operators.

Grow with the team, expansions ahead!

Guests and Team Members are Always Happy to be at La Diperie.

The Talent We Seek

People Skills

Clear Communication

Organization for Order

Approachable on every level

Thrive in a fast-paced work environment

2 Years of Food and Beverage/ Quick Service

FIRST D.I.P.S.

Deliver Guest-First Experiences

Incomparable Standards First

Presentation First

Superb Quality First

Please Share…Anything you would like us to know about your previous experiences/roles that are transferable? Send this to us alongside with your resume.

The Role

The Ice Cream Artist will create scrumptious desserts to the Bayview/Leaside neighbors.

A Guest-first mentality and delivery of worthy experiences are at the core of our approach. The key is locals supporting locals.

The Responsibilities

Delivering a Worthy Experience for Every Guest

Ensure the Presentation and Quality of our Menu is reflected by ICA’s Output

Meeting Quality, Portion, and Menu control

Prepare for the Day

POS / Cashier

Inventory Checks

Replenishment of Stock

Tablet Management for Menu

Record Management of Equipment

Store appearance and Cleanliness Standards

Adhere by Covid/Safety Standards

Adhere by Health and Safety Regulations

Wage: $15 Plus Gratuity

Operating Hours: Varies amongst locations

Full-Time Shifts:

Candidates are required to work the following shifts and have open availability

Full- Time -Part-Time Shifts

Various Shifts

**An hour prior and after operating hours are allotted for preparation requirements.

Spring/ Summer Work Week (40+ Hours) – March to August – Operating Hours may vary

Fall/Winter Work Week (40 – September to February -Operating Hours may vary)

*Franchisee Operation – This posting strictly applies to locations indicated that are operated by our partners. Other locations may differ.

WE ARE ONLY ACCEPTING APPLICANTS THAT ARE INTERESTED IN FULL OR PART-TIME PERMANENT POSITIONS ONLY.

NOTE WE ARE NOT HIRING SEASONAL POSITIONS FOR THIS LOCATION AT THIS TIME UNTIL MAY, PLEASE CHECK BACK IN WITH US.

Please note that we may not be able to respond to all applicants, Candidates will be contacted in a timely manner if selected. Thank you for your interest with La Diperie!

Send your Resume and the Info below for the application process:

Subject Line:

**ICA BAYVIEW LOCATION OR **ICA HARBORD LOCATION

**IN THE BODY OF THE EMAIL INDICATE

ATTACH YOUR AVAILABILITY THROUGHOUT THE WEEK

MON

TUES

WED

THURS

FRI

SAT

SUN

Job Types: Full-time, Part-time
Part-time hours: 20-44 per week

Salary: $15.00-$15.75 per hour

Benefits:

  • Discounted or free food
  • Store discount

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Holidays
  • Monday to Friday
  • Morning shift
  • Night shift
  • Weekend availability

Supplemental pay types:

  • Bonus pay
  • Overtime pay
  • Tips

COVID-19 considerations:
COVID-19 Considerations:
We adhere by all Ontario Covid-19 recommendations and practice social distancing. Regular and ongoing sanitization is a standard. Masking at all times is a must.

Licence/Certification:

  • Food Handler Certification (required)

Shift availability:

  • Day Shift (preferred)
  • Night Shift (preferred)

Work Location: One location

Application deadline: 2023-03-31
Expected start date: 2023-01-30

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Deadline: 25-03-2024

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